Dal Tadka Masala
INGREDIENTS
Coriander seed, Red chilli, Cumin seed, Common Salt, Dry Mango, Turmeric, Fennel seed. Curry leaf dehydrated, Asafetido, Bay leat. Dry Ginger, Black Pepper, Cinnamon, Cloves, Kasuri Methi.
NUTRITION INFORMATION
Approx per 100g
| Protein | 8.90g |
| Total Fat 15:00 g | 15% |
| Carbohydrates | 61.90g |
| Energy 418. 20 Kcal | 0.5% |
| Iron | 10.22 mg |
| Sodium 485.44 mg | 0.5% |
